| Characteristics: Hay yellow with golden hue in colour with a perfume of vanilla, exotic fruit, honey, buttery oranges and citrus fruits. Full bodied, with great texture, outstanding balance and long, concentrated finish; fine acidity and beautifully integrated wood. This harmonious and full bodied wine pairs well with all kinds of starters, fish and seafoods and cheeses, even aged ones, fruity wine pairs well with light starters, and with fish and seafood dishes. Suggested serving temperature: 12-14° |
